Say I do With Your Dream Wedding Cake In Singapore

Say I do With Your Dream Wedding Cake In Singapore

Walking down the aisle is the most fantasized childhood dream for most girls. From dreaming about their dress and overall look to what decorative theme she would want, almost every girl has daydreamed about their big day in their early ages. 

 

However when they grow up, they understand that although wedding day is considered a bride’s day but with the right person, it's about finding common preferences, even if they don’t have similar choices in everything. And one of the most important wedding ornaments that requires shared interest is the wedding cake. 

 

In Singapore, one of the main highlights of the wedding, after the bride and the groom of course, is the wedding cake or otherwise called the Guo Da Li cake. These decorative or centerpieces at each wedding are a source of attraction for all the family and friends gathered to witness a union of love. That’s why every couple wants a wedding cake that looks appealing and tastes heavenly. But with numerous options available one can easily go crazy trying to make the best choice. 

 

If you are a wedding couple just months or weeks away from tying the knot then you need to hurry up and choose the best Guo Da Li for your wedding and that's why we are here with our comprehensive guide to make it easier for you!  

Wedding Cakes In Singapore

Traditional Chinese wedding cakes
The traditional Chinese wedding cakes also known as xi bing include soft flour cakes, and other Cantonese confections. Depending on the areas and dialects they include sweet cakes like hokkien, teochew, hakka and hainanese.    

  • Customized wedding cakes
    The most trending cakes in Singapore right now are the customized wedding cakes, that also offer a blend of traditional Guo Da Li and modern instagrammable cake designs

  • Floral cakes
    These cakes use real or fake flowers as the main decoration element. These flowers may complement the theme of the wedding or the bride and groom’s wedding look.  

  • Naked cakes
    This style highlights the cake layers instead of the frosting. It's a popular choice for rustic-themed weddings. 

  • Chocolate ganache
    This smooth filling can be used in a variety of ways, including a sharp and smooth finish, a textured finish, or a drip style cake finish. 

  • Pandan cake
    This cake is reportedly called the "National Cake of Singapore" which is known for its brown/golden outer look and pistachio like green color from the inside.

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Memorable Wedding Cake Flavors In Singapore

Chocolate
A rich and indulgent classic, chocolate is a universally loved choice that works for every wedding celebration, offering a decadent treat for all the guests.

Red Velvet
Elegant and festive, red velvet’s vibrant hue and subtle cocoa flavor, paired with creamy frosting, reflect the undying love between the union of two lovers tying the knot.  

Vanilla
Timeless and versatile, vanilla’s light and sweet profile complements various fillings and decorations, making it ideal for white themed Singaporean wedding events.

Chocolate Cookies and Cream
Combining chocolatey richness with crunchy cookie bits, this playful flavor reflects the essence of marriage that unites two different individuals into one batter of love and companionship through every twist and turn.    

Chocolate Banana
A moist and flavorful blend of banana’s natural sweetness and chocolate’s richness, this unique twist suits formal wedding occasions.

Lemon Curd

A bright and tangy flavor that adds a refreshing twist, perfect for couples seeking a light and zesty option, especially fitting for summer weddings in Singapore.

Espresso Coffee

A rich and bold choice for coffee enthusiasts, offering aroma with a hint of bitterness that beautifully complements chocolate or cream.

Classic Mango 

Filled with tropical sweetness, this vibrant flavor is a crowd-pleaser, making it an ideal choice for sunny celebrations or destination weddings.

Strawberries and Cream

A romantic and timeless combination that blends the natural sweetness of strawberries with smooth, velvety cream, infusing classic charm and elegance in the wedding.

Traditional Ondeh Ondeh

Inspired by a cherished Southeast Asian dessert, this unique flavor combines pandan, coconut, and gula melaka, proving a culturally rich experience for a cultural Singaporean wedding.

Premium Durian

A bold and luxurious option for adventurous couples, featuring the creamy, custard-like richness of this iconic Asian fruit that will delight true durian lovers.

How To Make The Best Choice 

Before you make the final decision of choosing the cake and the bakers for one of the most unforgettable days of your life, you should think about some factors first, that will help you make a better choice:

Your Budget

The first and foremost thing to consider before choosing your wedding cake is the budget you want to stay in. Typically the cost of the cakes can range between $100 to over $1000, depending highly on the kind of cake you want to order and the characteristics it has, such as:

 

  • Size of the cake: A simple round cake with basic icing may start at around $30 

  • Levels: a three-tiered cake with decorations may cost over $100

  • Complexity of the required design: a cake with elaborate designs and side treats can cost up to $500 

  • Flavor you choose: e.g rich/royal chocolate flavor

  • Extra Toppings: cake props or toppers 

Size and levels

The size and the levels of the cake depend on the number of people coming to the wedding. If you have hired an experienced baker, they would know what size cake would be fitting the length of the guest list. However, the level or the number of tiers is mostly the choice of the couple, whether they want it to be a large single tier cake or a medium 2 or more tier cake, that totally depends on their preference and wish. 

 

Theme of the wedding

Before you finalise the appearance and the design of the cake, be sure to finalise your wedding theme first. A meaningful and memorable cake would complement the theme of the wedding or the couple’s look. Therefore, it’s much more convenient to complement your cake to the overall wedding vibe rather than trying to match the theme with the already decided cake!

Qualities to look for

Before finalising be sure to check and look for some taste enhancing qualities in the cake so your guests remember its everlasting flavor for years. Make sure to discuss it’s:

  • Texture: Should be soft, smooth, and velvety

  • Consistency: should not be neither too wet nor excessively airy.

  • Freshness: Retains quality and flavor over time, ensuring lasting enjoyment.

  • Shape and Rise: Achieves an even rise and symmetrical form for a polished look.

  • Sweetness and Richness: Balanced sweetness and richness that enhances the overall taste without overwhelming anyone’s palate.

The Cherry on Top; Must Know Wedding Cake Tips 

  • Booking Time: Be sure to book your wedding cake order 3-4 months prior to your wedding date, specially if it’s a peak wedding season date, also allowing consultation and exploring options.

  • Consultation Is Beneficial: Book consultations with your baker, ask them for recommendations, ask for most trendy options at the time, helpful tips and suggestions based on their experiences and ask questions regarding any query or cake related concerns

  • Alternate Tier Flavors: If you are a couple with different tastes and sweetness tolerance, then you have a way of finding “middle ground” like every understanding couple. You can choose alternate flavors for each tier and incorporate both or more choices in one cake to make it memorable for everyone. 

  • Dietary Preferences: On your wedding be mindful of your guests choices and preferences too, after all they are the one who would taste the most of it. So before you order the flavor be sure to ask your baker to try to adjust dietary restrictions such as halal, vegan or allergies like nut or gluten sensitivities to make sure all guests can enjoy celebration without any risk

 

Wedding Cake; A Reflection Of Your Shared Journey

Your wedding cake is more than a sweet treat—it's a symbol of your love story, passion and shared journey. Thoughtfully chosen blend of flavors and design will ensure it becomes a cherished highlight of your celebration.

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